Fruit Kebabs (Skewers)

Fruit Kebabs (Skewers)


Fruit Kebabs (Skewers) is just a way of serving fruits in a long pin, normally made of metal or a stick made of wood. Different types of fruit are used and it goes well with Chicken Barbecue or Chicken Periperi/Grilled or Grilled Tilapia or Chicken or Beef Suya and many more...




Fruits I Used;

As we all know today in the whole part of the world it is so easy to get any kind of fruit in the market. So the following fruit list below are my favorite when it comes to Fruit Kebabs (Skewers), which means you are free to use any kind of fruits for your Fruit Kebabs (Skewers). All you need is to know how to make it colourful and look nice, you can as well add vegetables to the Fruit Kebabs (Skewers) if you like but not necessary. Here are the list of fruits and vegetables used in this recipe

* Apple

* Pear

* Guava (best alternative for is Kiwi fruit)

* Crunchy Vegetables

* Pineapple

* Pawpaw (Papaya)

* Watermelon


Other Fruits that can be used as well include...

* Lemon

* Berry's

* Orange

* Fresh Tomato

* Coconut chaff

* Apricot

* Asparagus

* Aubergine

* Avocado

* Banana

* Broccoli

* Carrot

* Cherry

* Clementine

* Date

* Fig

* Honeydew Melon

* Quince

* Pumpkin

* Nectarine

So so so much more of them, can just be written... We all know there are many different types...

TOOL NEEDED:

* Knife

* Bowl

* A Long Pin or Kebabs Stick


DIRECTIONS:


1. Wash and peel the peel able ones then cut the fruits into cubes.

2. Wash the pin or stick and thread them on the pin or stick, arrange the according to the colours for a nice look.

3. Rub some honey on the fruits, (it's optional)... Serve with any fruit juice like Strawberry Milkshake, Groundnut Milk, Tiger Nuts Milk (Kunun Aya), Coconut Milk, Zobo Drink...